Estate Extra Virgin Olive Oil
Lloyd Brothers are the fortunate custodians of an historic 1,000 tree Olive Grove in the heart of McLaren Vale.
The property represents a unique part of the districts rich tapestry, with some parts of the grove date back to the late 1800's.
Growning fruit from these ancestral trees and employing the latest olive oil pressing technology, fruit can be harvested and crushed within hours, guaranteeing the finest EVOO.
The Family Reserve EVOO, is our flag ship oil, made from fruit grown on the ancestral tress found on the property.
The McLaren Vale EVOO is a combination of all the varities grown on the Estate - Kalamata, Verdale, Frantoio and Koroneiki.
With a focus on quality, Lloyd Brothers have limited the volume of EVOO it sells, to what the Estate can produce in a season.
The new season oil is released in the first week of October, after being allowed to naturally settle after pressing.
Available until sold out.